Meet our Team

Amber Antonopoulos

Critical Care
Heart and lung transplant

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Publications and Presentations

Cait Richards

Clinical Nutrition Manager

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Publications and Presentations

Carmen Castro

General Medicine

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Publications and Presentations

Cathy Lee

General Medicine

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Publications and Presentations

Chloe Sasakado

Liver,kidney,pancreas and auto islet cell transplant

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Publications and Presentations

Emily Brumsted

Critical care
General surgery

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Publications and Presentations

Greg Chin

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Publications and Presentations

Isabelle Wlodkowski

Oncology

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Publications and Presentations

Julia Sutton

General Medicine

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Publications and Presentations

Julius Navarro

General Medicine, Heart and Vascular

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Publications and Presentations

Kaitlyn Attiga

Surgical oncology
Obstetrics

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Publications and Presentations

Liz Sullivan

Clinical nutrition manager
Dietetic internship director
Adult Behavioral health

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Publications and Presentations

Megan Cooper

General Medicine

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Publications and Presentations

Renee Wah

General medicine

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Publications and Presentations

Shannon Lee

Neurosciences
Critical care

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Publications and Presentations

Siya Luo

GI Surgery

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Publications and Presentations

Yishan Huang

Heart and lung transplant
Cardiovascula thoracic surgery

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Publications and Presentations

Adriana Maza

Dialysis

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Publications and Presentations

Angie Fong

Preventive Cardiology

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Publications and Presentations

Carly Meng

Clinical Nutrition Manager

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Publications and Presentations

Kathy Pariani

Liver Transplant

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Publications and Presentations

Kristi Cheng

Nephrology
Kidney transplant
Cystic fibrosis

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Publications and Presentations

Mary Ellen DiPaola

Pre-kidney transplant
Bariatric surgery
Women's health

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Publications and Presentations

Melissa Xia

Weight management

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Publications and Presentations

Neha Shah

Inflamatory bowel disease
Ostomy
Short bowel syndrome

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Publications and Presentations

Deas, J., Shah, N. D., Konijeti, G. G., Lundin, A., Lanser, O., Magavi, P., & Ali, S. (2024). Dietary therapies for adult and pediatric inflammatory bowel disease. Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition, 10.1002/ncp.11146.
Field, J., Shah, N.D., Memel, Z. et al. Exclusive Yet Effective: The Crohn’s Disease Exclusion Diet as Treatment for Medication-Refractory Disease. Dig Dis Sci (2024).
Limketkai, B. N., Godoy-Brewer, G., Shah, N. D., Maas, L., White, J., Parian, A. M., & Mullin, G. E. (2024). Prebiotics for Induction and Maintenance of Remission in Inflammatory Bowel Disease: Systematic Review and Meta-Analysis. Inflammatory Bowel Diseases, izae115.
1. Aswani-Omprakash, T., Sharma, V., Bishu, S., Balasubramaniam, M., Bhatia, S., Nandi, N., Shah, N.D., Deepak, P., & Sebastian, S. (2021). Addressing unmet needs from a new frontier of IBD: the South Asian IBD Alliance. The Lancet Gastroenterology & Hepatology, 6(11), 884-885.
Parian, A.M., Limketkai, B.N., Shah, N. D., Mullin, G.E. (2015). Nutraceutical supplements for inflammatory bowel disease. Nutrition in Clinical Practice, 30(40), 551–558.
Presentation: Evolving Role of Fiber in Management of IBD (Crohn’s and Colitis Foundation IBD Pro Symposium) (9/2024)
Presentation: Multidisciplinary Approach to Weight-Inclusive Care (American Gastroenterological Association/Digestive Disease Week)(5/2024)
Presentation: Precision Nutrition in IBD (American Gastroenterological Association/Digestive Disease Week)(5/2024)
Abstract: Sepulveda, R., Hing, T., Shah, N., Parian, A. M., Limsui, D., Shah, S., & Limketkai, B. N. (2016). Su1848 Prevalence and Predictors of Gluten and Lactose Sensitivity in Inflammatory Bowel Disease. Gastroenterology, 4(150), S569.
Abstract: Hing, T., Sepulveda, R., Shah, N., Parian, A. M., Limsui, D., Shah, S., & Limketkai, B. N. (2016). Tu2008 Effects of FODMAP Consumption on Inflammatory Bowel Disease. Gastroenterology, 4(150), S1004.
Abstract: Limketkai, B. N., Ebriani, J., Amundson, A., Raj, F. P., Grover, C., Canlian, N., ... & Shah, N. (2021). Fr620 Convolutional Neural Network for Assessment of Dietary Intake. Gastroenterology, 160(6), S-379.
Abstract: Memel, Z. N., Berschback, M., Wood, N. I., Wang, M., Shah, N. D., Corey, K. E., ... & Kathpalia, P. (2024). Mo1937 Provider Comfort Level and Barriers to Nutrition Education and Counseling in the Outpatient Gastroenterology Setting: a Multi-Center Cross-Sectional Survey of Clinicans. Gastroenterology, 166(5), S-1179.